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During the high season (November through April), Innkeeper Martha Gordon invites everyone, guests and visitors alike, to enjoy a delicious dinner in our spectacular open-air dining room. Come early to relax and take in the view. Chat with your fellow diners as you soak up the smells from the kitchen wafting on the evening breeze. The prixe-fixe menu reflects a local take on an international cuisine. Our dinners have been mentioned a number of times in such publications as Town & Country, Conde Nast Travel, and most recently in the April '99 issue of the Robb Report. The Villas has also been host to many special events, ranging from large weddings to intimate anniversaries. Dinner is served 5 nights a week, and advance reservations are required, so call early to assure yourself a spot. We can sit up to 30 guests. If you wish to make dinner reservations, please call 755-44793 between 9 AM and 3 PM. Efrain speaks English. Cash only, please - no credit cards or checks are accepted. Dinner at the Villa de la Roca - truly a special place with a special feel. Just ask Pancho! If you've put off a Mexican holiday because of the crowds at Cancun and Acapulco, fret not. Head for easy-to-reach Zihua, where you'll find unmatched privacy, diverse dining, and quite possibly the world's most memorable sunsets, 360 days a year. The Robb Report, April '99 |
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